(Skordalia – famous Greek dip)
Preparation time 30 min.
Ingredients
- 6 cloves of garlic
- 5 potatoes
- 4 tbsp of EPIC® olive oil
- 2 tbsp of lemon juice
Directions
- Wash the potatoes and boil them with the skins in salted water.
- Remove the potatoes and let them cool.
- Remove their skin, mash or put in blender
- Add the rest ingredients and serve cool.
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